This experience takes the visitor in a journey through the history of colonial culture and traditions of the most important estates in the Sacred Valley of the Incas. The tour will be carried out on Peruvian paso horses along the Route of the Estates. You will learn the story of the giant corn of Cusco, del Cusco, one-of-a-kind; and you will taste a delicious lunch of Pachamanca. We will begin our trip in the community of Huchuy Qosco, opposite Lamay, and we will finish in the Sarapampa estate.